Flan or Creme Caramel is a custard dessert with a layer of clear caramel sauce, contrasted with Creme brûlée which is a custard with a hard caramel layer on top. I didn’t have any oranges on hand so I just skipped the orange zest.
Here is the recipe I used: https://inmamamaggieskitchen.com/wprm_print/12679

This looks AMAZING!!! We’re studying Mexico this week and next! I can’t wait to make some of your special desserts with Myla! Yum!!! Thank you for sharing them with us!
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Looks decadent..!!! I’ve never had Flan. Will most definitely try recipe. Thanks for sharing..!!
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