The Sweet Journey

Georgia, a country at the intersection of Europe and Asia, is a former Soviet republic that’s home to Caucasus Mountain villages and Black Sea beaches. It’s famous for Vardzia, a sprawling cave monastery dating to the 12th century, and the ancient wine-growing region Kakheti. The capital, Tbilisi, is known for the diverse architecture and mazelike, cobblestone streets of its old town.

Here’s the delicious recipe I used:

Traditional Brazilian Brigadeiros + variations

The brigadeiro is a traditional Brazilian dessert, created by a confectioner from Rio de Janeiro, Heloisa Nabuco de Oliveira. It is made of condensed milk, cocoa powder, butter, and chocolate sprinkles covering the outside layer. It is a popular confection throughout the country, especially for festive events.

Brazil is the largest country in both South America and Latin America. Brazil is the worlds fifth largest country by area and has over 211 million people.

Postre de Natas (Colombian-Style Milk Pudding)

For this recipe I only did 1/4 the actual recipe because I didn’t want to use a gallon of milk!

Postre de Natas is a traditional Colombia dessert made with a combination of milk, egg yolks, and sugar syrup.Due to the fact that it is time consuming.It is made on special occasions.

Colombia is a country in the north of South America.Colombia is bounded on the north by the Caribbean Sea. Colombia is derived from the last name of the explorer Christopher Columbus.

Here’s the recipe I used: https://gringosabroad.com/ecuador-desserts/#suspiro